Mediterranean Crunch Salad
A quick and easy salad featuring the bold flavors of the Mediterranean.
Course
Side, Salad
Servings
Prep Time
4
15
minutes
Servings
Prep Time
4
15
minutes
Ingredients
1
can no-salt-added garbanzo beans
drained, 15 ounce
1
cucumber
chopped
1
cup
small broccoli florets
1
cup
grape tomatoes
halved
1
cup
finely sliced kale
tough stems removed
1/2
cup
finely chopped red onion
2
tbsp
finely chopped Kalamata olives
or more to taste
3
tbsp
red wine vinegar + 2-3 tbs olive oil
1
clove
garlic
minced
1
tbsp
chopped fresh parsley
1
tsp
chopped fresh thyme
salt and pepper to taste
Instructions
combine all ingredients in a large bowl.
Chill at least one hour before serving.
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