Mushroom and Lima Bean Stew
This is a great winter stew chock full of antioxidants to help you get through flu season! A very nutrient dense meal, I love this soup!
Servings Prep Time
6 25minutes
Cook Time
30minutes
Servings Prep Time
6 25minutes
Cook Time
30minutes
Ingredients
Instructions
  1. Add oil to pan on medium heat add onions and garlic. Cook until tender, 6-8 minutes; transfer to a bowl.
  2. With some oil in pan add mushrooms and cook until golden brown.
  3. Return onions to mushrooms and add squash, beans, bay leaf, rosemary and broth. Salt and pepper and bring to a boil.
  4. Cook about 25-30 minutes and then stir in kale. Cook until tender about 5 minutes more. Serve.
  5. Notes:
  6. You may need more broth because of adding the full Costco container of mushrooms. Add until you reach desired consistency.