Name: Easy Bean Salad
Total time: 10 min
Yield: 10
Ingredients: 1 can canned kidney beans (rinsed and drained); 1 can pinto beans (rinsed and drained); 1 can black-eyed peas (rinsed and drained); 1 can lima beans (or other white bean); 1 cup frozen corn (thawed); 1 large red bell pepper (diced); 1/2 large red onion (diced); 1/2 cup Italian salad dressing (gluten and soy free); 1 tsp salt; 1 tsp pepper

Easy Bean Salad

This is a fast, easy dish that feeds a lot of people. When you're in a pinch and need to bring something to a potluck, this is your dish. Its also a great dish to make to have on hand for the week for lunches and dinners.

The Cancer Survivor's Guide by Dr. Neal Barnard

Course

Entree

Prep Time

10 minutes

Servings

Ingredients

1 can canned kidney beans rinsed and drained
1 can pinto beans rinsed and drained
1 can black-eyed peas rinsed and drained
1 can lima beans or other white bean
1 cup frozen corn thawed
1 large red bell pepper diced
1/2 large red onion diced
1/2 cup Italian salad dressing gluten and soy free
1 tsp salt
1 tsp pepper