A superfood soup with immunity boosting veggies.
AUTHOR: Nalini Chilkov, Dr of Oriental Medicine, Integrative Cancer Care
Hot Sour Shiitake Super Immunity Soup
Shiitake mushrooms with garlic, ginger, onions and chili peppers contribute immune boosting properties. An easy but powerful recipe!
Add oil and swirl to coat the bottom of a stockpot on high heat.
Add jalapeno , ginger, garlic, and green onions. Saute about a minute.
Add shiitake mushrooms and saute 2 minutes, until softened.
Add broth and soy sauce, bring to a simmer.
Reduce by 20% about 5 minutes
Add lemon juice or rice wine vinegar, tofu and carrots and cook gently for 2 more minutes.
Season with salt and pepper to taste.
Serve with chopped green onion on top.
I added more ginger and garlic when I made this. I also only used one lemon as it was a large lemon. I also added gluten free rice ramen noodles. Some Variations: *Cooked chicken or shrimp may be substituted for tofu *Add spinach or other favorite green to soup *Add rice noodles