![z31[1]](https://simplywholebydevi.com/wp-content/uploads/2018/06/z311-100x100.jpg)
If you don't have a food drier or haven't had much luck with making chips in the oven, this is perfect for you.
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| Prep Time | 10 minutes |
| Cook Time | 8-10 minutes |
| Servings |
people
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Ingredients
- 1 bunch kale organic
- 2 Tbs olive oil organic extra virgin
- • Salt and Pepper to taste
Ingredients
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Rate this recipe!
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Recipe Notes
Wash and dry kale.
Tear into smaller pieces.
Massage with olive oil and season with salt and pepper.
BBQ on a grill or griddle on your BBQ until crispy and browned.
Enjoy!