By Dan Buettner from The Blue Zones
This is easy and was a hit at home!
This is a total upgrade to hashbrowns. Can be used for breakfast or as a side to a dinner entree!
A delicious dip for veggies or can be used as a salad dressing!
If you like Velveeta or Rotello cheese but need to get something healthier to replace it, this is a great option. Great on baked potatoes, broccoli and cauliflower or homemade nachos!
I served this salad at a New Years dinner and everyone loved it. The mushrooms and lentils are so hearty and flavorful in this dish.